Travel Bug Events

Subject Date Category Presenter Description
Eating History Tour through NM Sat Apr 27 Slide Show Tom Hughes "First we at, then we do everything else, " as the writer, M.F. K, Fisher once said. Of course, first the food must be gathered or grown, hunted or herded, processed, marketed, prepared and then consumed. So Albuquerque-based food historian Tom Hughes set out to write up the stories of New Mexico 's food, history and heritage sites as a statewide travel guide, a saga covering about 15,000 years after living and eating here for about 30.

One large unwieldy volume "Eats New Mexico: Places, People, Past & Present " became three more bite-size books now filled with illustrations. These explore the eating histories and food heritage sites of Albuquerque and Northeast New Mexico, Santa Fe and Northwest NM and Southern NM. They are the first books to focus exclusively on the Land of Enchantment 's food history, heritage sites and the people, especially women, who have nourished and been nourished in this special place.
Sina Brush Book Event Fri May 03 Booksigning Sina Brush
Taken by the Shawnee: Book Event Sat May 04 Booksigning Sallie Bingham
A Nuclear Family Ellen Bradbury Fri May 10 Book Group Adam Johnson OLD SF Assoc Bookclub
Guadeloupe: Past and Present Sat May 11 Slide Show Spencer Windes When Spencer Windes was still a foolish teenager, he moved to the French West Indies island of Guadeloupe to be a Mormon missionary. Within weeks he had survived a direct hit from a Category 5 hurricane, an armed robbery, and an existential crisis. Three decades later he returned to experience the island anew and chronicle how he, and Guadeloupe, had changed in those years. Join him in exploring one of the most stunning and unique archipelagos of the Caribbean, a place almost entirely overlooked by American travelers.
Antarctic Odyssey (Private Event) Tue May 14 SPECIAL Amy Cort Private Event
Journaling
Wed May 15 Journaling Natasha Travel Journal
Wednesdays May 15, 22, 29
1 - 2:15 PM
$95/3 sessions
Democracy 101 Fri May 17 Lecture Ken Hughes A Celebration of Democracy

Sierra Club members are invited to meet and hear from Club-endorsed candidates on Friday, May 17 at 5 p.m. at the Travel Bug, 839 Paseo de Peralta, Santa Fe. Happy hour begins at 4:30 with the store 's very own beer on tap.

Santa Fe County Clerk Katharine Clark, along with Representatives Reena Szczepanski and Linda Trujillo kick off the event with a recounting of measures put in place to preserve, protect, and enhance the act of voting, the very essence of democracy. Other Club-endorsed candidates will weigh in on what democracy means to them and how they will work to strengthen it through legislative measures.
Lessons Learned in Zuni: A Pueblo Memoir Sat May 18 Slide Show Richard Tripp
Wandering in the Clear Light of New Mexico Sat May 25 Booksigning David Ryan on 2024-02-28 21:2
On Saturday, May 25, David Ryan the coauthor of the most recent edition of 60 Hikes within 60 Miles: Albuquerque will be speaking at Travel Bug about his new book Wandering in the Clear Light of New Mexico.

Wandering in the Clear Light of New Mexico expands upon the themes of exploring and wandering found within the 60 Hikes book to include the entire state. The new book is about places that you can only find in New Mexico and that are compelling enough and important enough to warrant a drive across the country to check out.
To begin, the nation has only 25 UNESCO-designated World Heritage Sites. Three of them are in New Mexico – more than any other state. And when you add in the state’s amazing landforms, distinct sense of place, archaeological sites, and locations of historical and cultural significance, you have an amazing state for wandering and exploring.
Wandering in the Clear Light of New Mexico is for those already living in the state, planning to visit the state, and for those who may have forgotten what makes New Mexico so special.

Author Information
David Ryan moved to New Mexico 25 years ago after hiking the 2180-mile long Appalachian Trail. His time in New Mexico has been spent wandering and exploring every corner of the state. In addition to wandering, he is the coauthor of 60 Hikes within 60 Miles: Albuquerque and is the author of The Gentle Art of Wandering and several other hiking and walking books. He maintains a blog on wandering and exploring at www.gentleartofwandering.com.
Bar None Fri May 31 SPECIAL Marti Mills
Bikepacking The Great Divide- Canada to Mexico Sat Jun 01 Slide Show Sandra Corso The joy of backcountry travelling by bike solo or in a group. 2700mi from Banff, CANADA to Antelope Wells, NM.

Bikepacking the Great Divide Mountain Bike Route

The joy of traveling on two wheels in the backcountry. The Great Divide Mountain Bike Route is one of the longest off-pavement route in world. This 2700+ mi long route with 200,000+ feet elevation gain/loss bike route was stablished in 1997 by Mike McCoy in conjunction with Adventure Cycling Association and REI. The route starts in Banff, Canada and follows the Rocky Mountains thru Montana, Idaho, Wyoming, Colorado and ends in Antelope Wells, NM. Check out what it takes to organize a long bikepacking trip and all the rewards your experience when riding thru high passes, remote natural scenery and beautiful and remote landscapes.
AVAILABLE Sat Jun 01 AVAILABLE
AVAILABLE Sat Jun 08 AVAILABLE
Santa Fe Chess Sun Jun 09 SPECIAL Justin Skliar
Wild Heart: Behind the Scenes Slideshow Sat Jun 15 Slide Show Stacey Kerr Wild Heart: A True Story of Hippies, Healers, and Harleys book: In her midfifties, Dr. Stacey Kerr was diagnosed with osteoporosis and told to play it safe. Instead, she bought her first Harley. Over the next fourteen years, Stacey and her two best friends, Joan Kandel & Kristin Graziano, decided to give the finger to aging gracefully, ultimately embarking on seven epic motorcycle tours throughout the western United States filled with drama, introspection, and pure joy.
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Eating History Tour through NM
April   27    5 pm
Tom Hughes


Albuquerque-based food historian Tom Hughes set out to write up the stories of New Mexico's food, history and heritage sites as a statewide travel guide, a saga covering about 15,000 years after living and eating here for about 30.

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